Moong Whole

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moong whole
moong whole

Moong Whole

Moong whole is full of nutrient and beneficial to recover our body from many diseases.
In Vegetarian Indian cooking, it provides the requisite proteins for a balanced
meal.These yellow split peas can be made into dal which is served with side dish of
vegetables, rice or flat breads, which we call as Dal Tadka, Dal fry, The split lentil
whole Moong whole is very tasty, having the nutty flavor, easily digestible and
absorbs the flavor of other spices quickly. It get cooked very quickly.

  • Makes tasty salads
  • Good protein content
  • Zero cholesterol
  • Easy to cook
  • High in fibre
  • Country of Origin: India
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Product Description

We are one of leading manufacturing exporter of our agricultural products, which we
process and prepare in our own manufacturing units. Our products are prepared
according to the international standards and the quality is supreme in all the ways. Our
manufacturing / processing factories are running continuously since last three decades
with technology advancements and thereby quality improvement day by day under the
leadership of experienced director which made us the superior manufacturers in our
products and the market.

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